New Summer Menu 2009

Woodcolliers Arms

 

Starters

SmokedSalmon                                                                    £4.95

Served with crusty bread & butter, salad garnish & a light lemonmayonnaise dressing.

                                                                                               

CoarseCountry Pate                                                           £2.95

Served with crusty bread & butter and a salad garnish                    

 

Tomato andPesto Soup                                          ‘V'        £2.95

Served with bread

 

Feta Cheese &Tomato salad with Raspberry Dressing ‘V £2.95

 

Tomato,cheese and spicy carrot salad                 ‘V'        £2.95

 

GarlicMushrooms on Toast                                   ‘V'        £2.95  

Freshly cooked garlic mushrooms with parsley, served on toast     

 

Mains

BeefStroganoff                                                                                        £9.95

Made the traditional Russian way; served with buttered new potatoes,garlic mushrooms, vegetables and crusty slice to mop up the sauce.

 

Baran                                                                                      £9.95

Grilled Lamb Loin steaks served with pan fried vegetables, couscous withwalnuts and red wine sauce. 

 

Atbivnaya                                                                               £9.95

Tenderised pork loin steak cooked in egg andflour batter topped with sautéed shallots and mushrooms, served with chips,spicy Siberian carrots and vegetables.

 

Losos                                                                                     £10.95

Roast fillet of salmon topped with sautéed shallots served with whitewine sauce sautéed potatoes and buttered broccoli.

 

Beef Bourguignon                                                               £9.95

Beef cooked in red wine served with new potatoes,shallots, mushrooms with bacon vegetables and slice of bread 

Six Rib Rack of Lamb (Available weekends or prior order)        £19.95

With a Dijonmustard, parsley and garlic bread crumb crust. Served with sautéed newpotatoes, vegetable stew, spicy Siberian carrots and homemade lamb & mintsauce.

 

Zharennaya Pasta                                         ‘V'                    £4.95

Pan fried tagliatelle with cheese, tomatoes andmushrooms served with basil sauce

 

Traditional Mains

 

HomemadeRich Short crust Pastry Pie                            £8.95

Choice of home made fillings -

  • steak and ale
  • beef stroganoff
    •  served with chips and mushy peas

Steaks

8 oz Rump (uncooked weight)                                               £ 9.95

8 oz Sirloin (uncooked weight)                                               £12.95

 

Cooked to your liking and served with chips, mushrooms, peas, vegetableof the day or spicy carrots or salad leaves

 

Side Orders

Buttered vegetables                                                                £2.00

Spicy Siberian carrots                                                                        £2.00

Bread and Butter           (per slice)                                          £0.50

 

SweetMenu

Home made every day ask or see the blackboard      ‘V'        £2.95

Ice cream and or sorbet 3 scoops                                          £2.95

Various flavours

Baileys Ice Cream

Ice cream with 35ml of Original, Mint or Crème Caramel of Baileys ‘V'                    £2.95

Baileys Chocolate Cup           ‘V'                                            £1.6035ml of Baileys Irish cream in a Belgium chocolate cup

Cheese and biscuits                                                                £2.95

 

Please note all our food is freshlycooked to order, we do not have a microwavetherefore please allow around 20 minutes for your meal to be individuallyprepared for you.