Food
Home cooked food prepared by our Russian Cordon Bleu trained chef Boris Rumba. Boris serves a unique blend of traditional British pub and Russian recipes including a speciality Russian menu. Our menu is made from fresh ingredients cooked daily without use of microwaves or bought in pre-prepared items.
Our menu changes regularly and our specials board has something new to offer each week. This might include Rack of Lamb, Cauliflower Cheese in a Stilton sauce for the vegetarian & for the more adventurous why not sample our Atbivnaya a traditional Russian dish prepared from an old family recipe. In the winter try our warming bowls of Borsch or Imperial Soup.
To finish try our chef's chocolate truffle cake or apple crumble with a glass of desert wine or how about cheese and biscuits with a 1/2 pint of cider.
If your feeling full but would like just something sweet we stock a good range of ice creams or why not try a Baileys chocolate cup.
We offer bar snacks from a bowl of chips to a plough mans lunch.
Cordon Bleu Trained Chef offering traditional British pub & Russian recipes
Click here to view our Christmas menus
Click here to view examples of the Bar Snacks available